Description
Punjabi Aam ka Achar
Authentic Punjabi Mango Pickle (Aam ka Achar) .Hand-cut chunky pieces of selected raw green mangoes are mixed with a fiery, rustic masala of cracked yellow mustard, methi, saunf, kalonji, ajwain, heaps of red chilli powder, turmeric, – then matured slowly in 100% cold-pressed mustard oil . The result is that legendary dark, oily, super-spicy, garlicky flavor that makes Punjabis go “Eh te sadda wala hai!”
No refined oil, no vinegar, no acetic acid, no preservatives – only pure desi taste that gets stronger and better with time. Perfect with paratha, rajma-chawal, chole bhature, dal makhani, or even stuffed in a roti roll.
“असली पंजाबी आम का अचार – मोटे-मोटे आम के टुकड़े, लहसुन-मसाला भरपूर, कच्ची घानी सरसों तेल में डूबा हुआ! घर का बना, देसी स्टाइल – जितना पुराना होता है, उतना ही तीखा-लज़ीज बनता है। पराठे के साथ, राजमा-चावल के साथ या ऐसे ही चटखारे लेते हुए – पंजाबी थाली बिना इसके अधूरी है! बिना प्रिज़र्वेटिव, शुद्ध देसी स्वाद – एक बार खाओ, सारा जार ख़त्म कर दोगे!”
Real Punjabi mango pickle – big chunky mango pieces loaded with garlic & spices, soaked in cold-pressed mustard oil! Homemade village style – the older it gets, the spicier & tastier. With paratha, rajma-rice or just like that – areadonly Punjabi thali is incomplete without it! No preservatives, pure desi taste – try once and finish the whole jar!)
